Tuesday, May 10, 2011

from hot dogs to haute dogs - not your father's BBQ summer outing

Here's a menu concept the cuisinEtc  culinary team developed for clients looking for something a little bit different
but truthfully we almost never do straight up picnics or bbqs -

any one else care to share some out of the chafer picnic and bbq menu ideas?

From Hot Dogs to Haute Dogs
Choose from the following selection:
∞ Cows in the Comforter
Mini Kosher Hot Dogs in Bagel Wrappers Displayed on a Field of Wheat Grass in Catchers Mitts
∞ Not Your Mama’s Sausage Rolls
Italian Sausage in Puff Pastry with Honey Mustard
∞ Chicken, Apple and Rosemary Sausage Bytes
Smokin’ Chicken and Apple Sausage on Bamboo Picks
∞ Guadalajura Dog
Chorizo Bytes with Salsa and Cheese Deep Fried in a Wonton Wrapper
∞ Ozzy Osbourne Dog
English Sausage, Nacho and American Cheese, Grilled Onions, & Chopped Tomatoes
∞ New York Dog
Red saucy pushcart style onions, mustard & kraut
∞ Mama Mia
Sweet Fennel Sausage with Roasted Peppers and Onions on Crusty Italian Bread
∞ Hot Diggity Tex Mex Dogs on a Stick
The No Carb Spicy Chorizo Sausage on a Skewer
∞ Kraut Dogs
Bratwurst with onions and spicy brown mustard
∞ Seafood Sausage Lollipop
Skewered Balls of Shrimp + Salmon topped with Cocktail Sauce and a Squeeze of Fresh Lemon
∞ Norwegian Salmon Sausage
Smoked Salmon and Flounder With dill and honey mustard
∞ Peking Seafood Eggrolls
Shrimp, Scallops, Ginger and Scallions – Dabbed with Hoisin Dressing 
∞ The Sausage Bar - a selection of your favorite sausages served with a wide variety of mustards

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